Evil ivy

Wherever I walk in the Bagni di Lucca and Garfagnana areas I see lovely old trees covered with ivy. Many people think this looks attractive, and while I think that ivy is a pretty plant, it is a pest when it wraps itself around trees. It eventually strangles the tree and kills it.

If the ivy is small enough and close enough I pull it off. The ivy on the tree below is now dying on the road beside the tree. I hate to see these trees destroyed.

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Does anyone know why more isn’t done to rid the trees of this pest?

Cucina povera…Garfagnana style

It has become fashionable to serve Cucina Povera, which roughly translates as “peasant food”. In tough times people had to do the best they could with humble ingredients (Italians are very good at this)…some they grew themselves and some they foraged for in the forests.

The Garfagnana area has seen some lean years in the past and the people here were very resourceful in their food preparation. On the weekend I went to the small, and very pretty village of Sassi, near Molazzana, in the mountains above the Serchio Valley to a restaurant called Il Totto, which specialises in the cucina povera of the area.

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The dining room was very cosy on a cold, winter day.

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We were early, but there were a couple of diners already enthusiastically tucking in to the local delights.

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We began with antipasti…onions, farro, bean salad, salumi and the delicious, crisp thin bread often served in the area.

My co-eaters were at Il Totto especially for the chestnut polenta, and a platter soon arrived.

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Along with the chestnut polenta came “ossi salati”, which literally translates as salted bones. Once most of the meat has been removed, pork bones are soaked in brine for several days before being boiled. It would have to be one of the least photogenic meals I have seen, but I can assure you, it was delicious.

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I was not, however, delighted with the chestnut polenta. My 2 friends went on to eat nearly 3 platters of it. I have decided it is an acquired taste, one I can happily spend the rest of my  life not acquiring. The old gentleman at the table beside us agreed with me. When he was a small child he had to eat it every day, and never wants to see it again.

Instead, I was served some regular polenta with cinghiale, wild boar…and it was very good.

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Il Totto is a delightful restaurant. The charming owner/chef, Signore Nesti, is helped by his friendly family members. It is well worth the drive on some narrow roads to get there.

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Telephone before you go to make sure they are open. 0583 760061 or 338 5854243

daltotto@libero.it

Cappella, San Cassiano

San Cassiano is made up of several hamlets. I decided to explore one of the upper villages, Cappella. Look for the sign on the left as you come towards San Cassiano from La Villa.

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Cappella is a pretty collection of well kept houses under the looming, mist covered mountain behind it. Of course it is not always covered in mist, but on a chilly winter day it looks a bit spooky with its cloudy cover.

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It is possible to drive up into the village, but I chose to leave my car at the bottom and walk up. Come with me and see Cappella.

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I found a couple of lovely green doors for my collection as well as the little one above.

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I think this must be the old communal water supply and washing area.

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I love the old stone walls.

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Some cachi were left behind on the trees.

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I found an excellent renovator’s delight. It just needs a new roof and a little bit of work on the interior.

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There is always a cat or 2.

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And some interesting garden decoration.

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The views are always wonderful from the mountain villages.

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I want to come back to see the village in spring, when all the trees are green.

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I spotted a sign for the next hamlet…another day.

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Winter

It is cold in Bagni di Lucca…it is the middle of winter after all.

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The Lima River is full of water after recent rain and snow.

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The ducks…including the white one and the goose…seem to be coping with the cold.

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There is snow on the mountains around us.

…and we have been having some beautiful sunsets.

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Winter is a lovely time to be in Bagni di Lucca.

The Demidoff Temple

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The neo-classical building sits beside the lovely Camaione stream, which enters the nearby Lima River at Ponte a Serraglio.

The Demidoff Temple was built in 1831 by grateful Russian Prince, Nicolaj Demidoff, who was delighted to have his gout cured in the thermal waters of Bagni di Lucca. The round building with 4 pillars was designed by architect Giacomo Marracci. It followed the building in 1826 of the Demidoff Hospital, joined by a bridge to the temple. The hospital is now the Villaggio Globale, a holistic health centre.

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Lucchio

Lucchio, at 780 metres above sea level, is one of the higher villages of Bagni di Lucca. Stone houses cling to the side of the mountain, making you wonder how on earth they were built all those years ago.

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There is a ruin of a fortress at the top of the village. The fortress successfully defended the town against invaders in the centuries of fighting in the area.

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We didn’t make it to the very top….next time

Of course there are magnificent views from the village.

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Not many people live in Lucchio now, but the village is well preserved and there are some lovely buildings and well kept gardens. We spent an hour or 2 wandering (slowly, these streets are steep ) It is said that the hens in Lucchio lays square eggs to prevent them from rolling down the hill.

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Don’t overlook Lucchio in your travels in Bagni di Lucca. It is the last village on the way to Abetone.

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Thank you Italy Magazine for choosing Lucchio as the Best Single Travel Post in the Blogger Awards and thank you to all those who voted for Bella Bagni di Lucca.

Here are some other posts on Bella Bagni di Lucca you might find interesting.

An Old Tradition in Bagni di Lucca

A Pool with a View

Medieval Archery Competition

Meet Tina from Ponte a Serraglio

The Villages of Bagni di Lucca

Award night at Teatro Accademio

Teatro Accademio in Bagni di Lucca hosted a fun night recently. Awards were presented to the creators of the best Presepe and Mailart.

The lovely theatre was full.

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The awards were presented by members of the Bagni di Lucca Proloco and Borgo degli Artisti.

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Afterwards members of Croce Rossa performed Pinocchio.

Here are some of the wonderful Mailart entries.

At the end of the evening Befana came down on stage from above and went out into the square in front of the theatre to pose with the children for photos. The staff from Croce Rossa distributed stockings filled with goodies for the children.

Thank you to Morena Guarnaschelli for the photos and details of the evening.

I will be in Bagni di Lucca myself soon to take part in local activities…can’t wait.

Befana in Bagni di Lucca

Italian children are very lucky around Christmas time, they have Befana as well as Babbo Natale (Father Christmas).

Legend has it that many years ago, on the night of 5th January, the 3 Kings were on their way to see baby Jesus. They became lost and stopped to ask directions. They  knocked on the door of an old lady. The Kings asked the lady (who became known as Befana) if she knew the way to Bethlehem. She gave them directions, but didn’t go with them.

Later on she regretted her decision not to go to see baby Jesus. She now flies around on her broomstick offering cakes and sweets to children in the hope that one of them will be the baby Jesus.

It is now a tradition in Italy that Befana comes down the chimney on the night before Epiphany (6th january) and fills stockings with sweets and presents. Adults usually give small  gifts to each other as well.

In Bagni di Lucca a little house was built for Santa Claus in the Piazza del Comune, and after Christmas it was made into a house for Befana. I’m sure she found it very comfortable.

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Congratulations to all those involved in building this beautiful cottage for Befana. I wish I had been in Bagni di Lucca to see it.

Thank you to Morena Guarnaschelli for sending the photos to me so I could share them with you on the blog.

Lunch and a museum in the Garfagnana

On a gorgeous autumn day Heather Jarman and I went to the beautiful Garfagnana village of Sillico to have lunch at the lovely restaurant Locanda Belvedere.

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The chef, Roberta, cooked a delicious lunch for our group.

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It was still warm enough to sit on then outside terrace.

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The different breads were made using spelt and chestnut flour.

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We began with a ricotta and leek torte.

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And fried ricotta balls and pasta fritta.

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There were 2 types of pasta…..with mushrooms and a ragu.

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The waiter brought a tray of locally collected mushrooms for us to see.

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And then we ate the cooked mushrooms as a side dish with our rabbit.

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There was a selection of crostini to have with our coffee.

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We then headed up the hill to see some of Sillico and to find the museum which was kindly opened just for us.

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The museum is in a building beside the church and is full of interesting collections from the distant and not so distant past.

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There is an enormous collection of clocks, including this replica of one designed by Leonardo da Vinci.

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Then is was time to stand at the top of the village to admire the view over the Garfagana.

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You will need to book at Locanda Belvedere…..call Roberta or Clara……(39) 0583 662173

sapori-e-saperi.com