Is this held each year in mid-October? My wife and I attended a sagra di castagne a few years back in the Garfagnana, though I think it might have been later in the autumn. Also, have you tried the scamerita or the necci incicciati? Those seem to be very local meat products, and I am curious what impressions one has of them.
I think most chestnut festivals in the area happen in October when the weather is likely to be better than November. Necci incicciati is a chestnut pancake filled with ricotta and is always found at chestnut festivals. I find them delicious.
Scamerita is a type of pork. I am not aware that I have tried it.
This looks fantastic. Maybe I’ll try to get there next October for this event.
Local festivals are fun.
A great and delicious festival!
I love roasted chestnuts!
Thank you for the heads-up.
I’m sure it will be a fun event.
Is this held each year in mid-October? My wife and I attended a sagra di castagne a few years back in the Garfagnana, though I think it might have been later in the autumn. Also, have you tried the scamerita or the necci incicciati? Those seem to be very local meat products, and I am curious what impressions one has of them.
I think most chestnut festivals in the area happen in October when the weather is likely to be better than November. Necci incicciati is a chestnut pancake filled with ricotta and is always found at chestnut festivals. I find them delicious.
Scamerita is a type of pork. I am not aware that I have tried it.